Showing all polyphenol metabolites originating from consumption of Tea [Green], bottled Metabolism
| Urine | Plasma | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Polyphenol metabolite | Composition of the [polyphenol] source | Doses administered |
Dose duration |
Total no. subjects | Mean urinary excretion (%) | Kinetic data | Tmax (hours) | Mean Cmax (µmol/L) | Half life (hours) | AUC (µmol/L·h) | Kinetic data | Reference |
| human studies | ||||||||||||
| (-)-Epicatechin 3-O-gallate |
Food administered Generic food |
400 mL | Single dose | 5 | Detected (unquantified) | DEL RIO 2010 | ||||||
| (-)-Epigallocatechin 3-O-gallate |
Food administered Generic food |
400 mL | Single dose | 5 | 1.4 | 0.07 |
|
DEL RIO 2010 | ||||
| Gallic acid |
Food administered Generic food |
400 mL | Single dose | 20 | 5.8 | DEL RIO 2010 | ||||||