Showing all polyphenols found in Evergreen huckleberry Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Fruits and fruit products - Fruits - Berries - Evergreen huckleberry | ||||||||
|---|---|---|---|---|---|---|---|---|
| Flavonoids | ||||||||
| Flavonols | Myricetin |
1.03
mg/100 g FW
|
1.00 | 1.06 | 0.04 | 2 | 2 | 1 |
| Quercetin |
8.41
mg/100 g FW
|
8.29 | 8.53 | 0.17 | 2 | 2 | 1 | |
| Phenolic acids | ||||||||
| Hydroxybenzoic acids | 4-Hydroxybenzoic acid |
1.21
mg/100 g FW
|
1.16 | 1.27 | 0.08 | 2 | 2 | 1 |
| Hydroxycinnamic acids | 5-Caffeoylquinic acid |
46.60
mg/100 g FW
|
46.50 | 46.70 | 0.14 | 2 | 2 | 1 |
| Caffeic acid |
0.57
mg/100 g FW
|
0.45 | 0.70 | 0.18 | 2 | 2 | 1 | |
| Ferulic acid |
10.88
mg/100 g FW
|
9.96 | 11.80 | 1.30 | 2 | 2 | 1 | |
| p-Coumaric acid |
3.24
mg/100 g FW
|
2.93 | 3.55 | 0.44 | 2 | 2 | 1 | |
| mean content | min | max | SD | n | N | number of references | ||
| Fruits and fruit products - Fruits - Berries - Evergreen huckleberry | ||||||||
|---|---|---|---|---|---|---|---|---|
| Polyphenols, total | ||||||||
| Polyphenols, total | Polyphenols, total |
644.00
mg/100 g FW
|
283.00 | 1169.00 | 378.83 | 5 | 5 | 3 |
| mean content | min | max | SD | n | N | number of references | ||
| Fruits and fruit products - Fruits - Berries - Evergreen huckleberry | ||||||||
|---|---|---|---|---|---|---|---|---|
| Flavonoids | ||||||||
| Anthocyanins | Anthocyanins, total |
407.60
mg/100 g FW
|
336.00 | 617.00 | 118.10 | 5 | 5 | 3 |