Showing all polyphenols found in Pak choy, raw Food Composition
mean content | min | max | SD | n | N | number of references | ||
Vegetables - Cabbages - Chinese cabbages - Pak choy, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Flavonoids | ||||||||
Flavones | Apigenin |
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4.50 | 4.50 | 0.00 | 1 | 1 | 1 |
Luteolin |
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1.20 | 1.20 | 0.00 | 1 | 1 | 1 | |
Flavonols | Kaempferol |
![]() |
9.60 | 9.60 | 0.00 | 1 | 1 | 1 |
Myricetin |
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0.10 | 0.10 | 0.00 | 1 | 1 | 1 | |
Quercetin |
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39.00 | 39.00 | 0.00 | 1 | 1 | 1 |
mean content | min | max | SD | n | N | number of references | ||
Vegetables - Cabbages - Chinese cabbages - Pak choy, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total |
![]() |
118.90 | 268.00 | 105.43 | 2 | 2 | 2 |