|
|
[ 0.29, 0.51 ) |
0.29 mg/100 g FW
|
Apple - Granny Smith - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
|
[ 0.73, 0.95 ) |
0.77 mg/100 g FW
|
Apple - Golden Delicious - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
0.80 mg/100 g FW
|
Apple flesh - Cortland |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.80 mg/100 g FW
|
Apple flesh - Fuji |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
|
0.90 mg/100 g FW
|
Apple flesh - Oorin |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
|
|
[ 0.95, 1.17 ) |
0.98 mg/100 g FW
|
Apple - Starking Red - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
1.00 mg/100 g FW
|
Apple - Rhode Island Greening - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
1.00 mg/100 g FW
|
Apple - Empire - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
1.00 mg/100 g FW
|
Apple - Golden Delicious - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
1.10 mg/100 g FW
|
Apple cortex - Cortland |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
1.17 mg/100 g FW
|
Apple flesh - Empire |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
|
[ 1.17, 1.40 ) |
1.37 mg/100 g FW
|
Apple flesh - Ida Red |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
|
[ 1.40, 1.62 ) |
1.40 mg/100 g FW
|
Apple cortex - Gravenstein |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
1.43 mg/100 g FW
|
Apple flesh - Mutsu |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
1.52 mg/100 g FW
|
Apple - Reineta - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
1.60 mg/100 g FW
|
Apple cortex - Jerseymac |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
1.61 mg/100 g FW
|
Apple flesh - Northern Spy |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
|
[ 1.62, 1.84 ) |
1.63 mg/100 g FW
|
Apple - Verde Doncella - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
1.70 mg/100 g FW
|
Apple cortex - Golden Delicious |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
1.79 mg/100 g FW
|
Apple flesh - Golden Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
1.80 mg/100 g FW
|
Apple cortex - Northern Spy |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
|
[ 1.84, 2.06 ) |
1.90 mg/100 g FW
|
Apple flesh - Redfield |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
|
|
[ 2.06, 2.28 ) |
2.10 mg/100 g FW
|
Apple cortex - Spartan |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
|
[ 2.28, 2.51 ) |
2.46 mg/100 g FW
|
Apple flesh - Red Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
2.50 mg/100 g FW
|
Apple cortex - Red Delicious |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |