Colour Interval Value Publication Food Name Reference
[ 0.00, 10.62 ) 0.00 mg/100 g FW Raspberry - Rubus idaeus L. - Yellow cultivated Maatta-Riihinen K.R., et al (2004) Identification and quantification of phe.... Journal of Agricultural and Food Chemistry 52:6178-6187 PubMed (15453684)
3.55 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Frozen 90 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
5.08 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Frozen 270 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
5.19 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Frozen 360 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
5.28 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Raw Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
5.49 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Frozen 180 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
5.80 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss - Frozen 0 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
7.18 mg/100 g FW Raspberry - Rubus idaeus L. - Autumn Bliss De Ancos B., et al (1999) Differentiation of raspberry varieties a.... Zeitschrift fuer Lebensmittel Untersuchung und Forschung A/Food Research and Technology 208:33-38
[ 10.62, 21.25 ) 20.95 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Raw Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
[ 21.25, 31.87 ) 24.51 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Frozen 90 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
26.13 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Frozen 180 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
26.41 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Frozen 360 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
27.56 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Frozen 270 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
29.81 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage De Ancos B., et al (1999) Differentiation of raspberry varieties a.... Zeitschrift fuer Lebensmittel Untersuchung und Forschung A/Food Research and Technology 208:33-38
[ 31.87, 42.49 ) 33.91 mg/100 g FW Raspberry - Rubus idaeus L. - Ample - Fresh Mullen W., et al (2002) Effect of freezing and storage on the ph.... Journal of Agricultural and Food Chemistry 50:5197-5201 PubMed (12188629)
35.57 mg/100 g FW Raspberry - Rubus idaeus L. - Heritage - Frozen 0 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
[ 42.49, 53.12 ) 44.61 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Frozen 270 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
45.59 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Frozen 180 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
45.98 mg/100 g FW Raspberry - Rubus idaeus L. - Red wild Maatta-Riihinen K.R., et al (2004) Identification and quantification of phe.... Journal of Agricultural and Food Chemistry 52:6178-6187 PubMed (15453684)
49.55 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Frozen 90 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
49.80 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Frozen 180 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
50.43 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Frozen 90 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
51.21 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Frozen 0 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
51.21 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Frozen 0 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
[ 53.12, 63.74 ) 54.20 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Frozen 360 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
55.72 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Raw Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
58.63 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Frozen 270 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
60.84 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi - Frozen 360 days Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
61.64 mg/100 g FW Raspberry - Rubus idaeus L. - Zeva - Raw Ancos B.d., et al (2000) Frozen storage effects on anthocyanins a.... Journal of Agricultural and Food Chemistry 48:873-879 PubMed (10725166)
[ 74.36, 84.98 ) 75.89 mg/100 g FW Raspberry - Rubus idaeus L. - Rubi De Ancos B., et al (1999) Differentiation of raspberry varieties a.... Zeitschrift fuer Lebensmittel Untersuchung und Forschung A/Food Research and Technology 208:33-38
[ 84.98, 95.61 ) 86.90 mg/100 g FW Raspberry - Rubus idaeus L. - Ceva De Ancos B., et al (1999) Differentiation of raspberry varieties a.... Zeitschrift fuer Lebensmittel Untersuchung und Forschung A/Food Research and Technology 208:33-38
[ 95.61, 106.24 ) 106.23 mg/100 g FW Raspberry - Rubus idaeus L. - Red cultivated - Muskoka Maatta-Riihinen K.R., et al (2004) Identification and quantification of phe.... Journal of Agricultural and Food Chemistry 52:6178-6187 PubMed (15453684)