|
|
[ 1.00, 1.74 ) |
1.00 mg/100 ml
|
Lemon Juice - Fino |
Marin F.R., et al (2002) Changes in nutraceutical composition of .... Food Chemistry 78:319-324 |
|
1.30 mg/100 ml
|
Lemon Juice - Verna |
Marin F.R., et al (2002) Changes in nutraceutical composition of .... Food Chemistry 78:319-324 |
|
|
[ 2.48, 3.22 ) |
3.20 mg/100 ml
|
Single trength lemon juice - 8° Brix - Interdonato |
Caristi C., et al (2003) Flavonoids detection by HPLC-DAD-MS-MS i.... Journal of Agricultural and Food Chemistry 51:3528-2534 PubMed (12769519) |
|
|
[ 3.96, 4.71 ) |
4.40 mg/100 ml
|
Single trength lemon juice - 8° Brix - Monachello |
Caristi C., et al (2003) Flavonoids detection by HPLC-DAD-MS-MS i.... Journal of Agricultural and Food Chemistry 51:3528-2534 PubMed (12769519) |
|
4.70 mg/100 ml
|
Single trength lemon juice - 8° Brix - Femminello |
Caristi C., et al (2003) Flavonoids detection by HPLC-DAD-MS-MS i.... Journal of Agricultural and Food Chemistry 51:3528-2534 PubMed (12769519) |