|
|
[ 6.20, 10.83 ) |
6.20 mg/100 g FW
|
Soy milk-Prosobee lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
6.50 mg/100 g FW
|
Soy milk-Prosobee lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
6.53 mg/100 g FW
|
Soy milk powder |
Chan S.G., et al (2009) Isoflavonoid Content of Hong Kong Soy Fo.... Journal of Agricultural and Food Chemistry 57:5386-90 PubMed (19530716) |
|
7.30 mg/100 g FW
|
Soy milk-Isomil lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
9.70 mg/100 g FW
|
Soy milk-Isomil lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
|
[ 29.35, 33.98 ) |
30.68 mg/100 g FW
|
Powdered soy milk |
Rostagno M.A., et al (2007) Fast analysis of soy isoflavones by high.... Analytica Chimica Acta 582:243-49 PubMed (17386499) |
|
|
[ 38.61, 43.24 ) |
40.40 mg/100 g FW
|
Instant beverage B |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
|
[ 43.24, 47.87 ) |
44.40 mg/100 g FW
|
Instant beverage A |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
46.80 mg/100 g FW
|
Instant beverage C |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
|
[ 47.87, 52.51 ) |
52.50 mg/100 g FW
|
Instant beverage D |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |