Colour Interval Value Publication Food Name Reference
[ 0.00, 0.01 ) 4.00e-04 mg/100 g FW Dried raisins, California seedless Thompson L.U., et al (2006) Phytoestrogen content of foods consumed .... Nutrition and Cancer 54:184-201 PubMed (16898863)
[ 0.01, 0.02 ) 0.02 mg/100 g FW Raisins, blue (Vitis euvitis vinifera L.) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)
[ 0.02, 0.02 ) 0.02 mg/100 g FW Raisins, white (Vitis euvitis vinifera L.) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)
[ 0.02, 0.04 ) 0.03 mg/100 g FW Sultana Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54
0.03 mg/100 g FW Grapes, dried Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54