Concentration data for Lariciresinol in Flaxseed, meal Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 3.04, 19.87 ) | 3.04 mg/100 g FW | Flaxseed | Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880) |
|
|
[ 19.87, 36.71 ) | 36.70 mg/100 g FW | Flaxseed, whole grain | Penalvo J.L., et al (2005) Quantification of lignans in food using .... Journal of Agricultural and Food Chemistry 53:9342-9347 PubMed (16302745) |