Colour Interval Value Publication Food Name Reference
[ 0.02, 5.31 ) 0.02 mg/100 g FW Strawberries, raw Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563)
0.02 mg/100 g FW Strawberry, raw Thompson L.U., et al (2006) Phytoestrogen content of foods consumed .... Nutrition and Cancer 54:184-201 PubMed (16898863)
0.12 mg/100 g FW Strawberries Smeds A.I., et al (2012) Content, composition, and stereochemical.... Food Chemistry 134:1991-1998 PubMed (23442648)
[ 15.90, 21.21 ) 21.20 mg/100 g FW Strawberry (Fragaria x ananassa Duch.) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)