|
|
[ 0.04, 0.20 ) |
0.04 mg/100 ml
|
Coffee, regular |
Fujioka K., et al (2006) Quantitation of volatiles and nonvolatil.... Journal of Agricultural and Food Chemistry 54:6054-6058 |
|
|
[ 0.20, 0.37 ) |
0.34 mg/100 ml
|
Coffee C |
Lang R., et al (2006) Development of a stable isotope dilution.... Journal of Agricultural and Food Chemistry 54:5755-5762 PubMed (16881674) |
|
|
[ 0.53, 0.71 ) |
0.54 mg/100 ml
|
Coffee B |
Lang R., et al (2006) Development of a stable isotope dilution.... Journal of Agricultural and Food Chemistry 54:5755-5762 PubMed (16881674) |
|
0.70 mg/100 ml
|
Coffee A |
Lang R., et al (2006) Development of a stable isotope dilution.... Journal of Agricultural and Food Chemistry 54:5755-5762 PubMed (16881674) |