Concentration data for 5-Heptadecylresorcinol in Breakfast cereals, bran Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
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[ 7.13, 8.93 ) | 7.13 mg/100 g FW | Wheat bran based cereal | Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
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|
[ 8.93, 10.74 ) | 10.73 mg/100 g FW | Ready-to-eat breakfast cereals, wheat bran | Mullin W.J., et al (1992) Determination of alkylresorcinols in cer.... Journal of Agricultural and Food Chemistry 40:2127-2130 |