Colour Interval Value Publication Food Name Reference
[ 7.13, 8.93 ) 7.13 mg/100 g FW Wheat bran based cereal Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340)
[ 8.93, 10.74 ) 10.73 mg/100 g FW Ready-to-eat breakfast cereals, wheat bran Mullin W.J., et al (1992) Determination of alkylresorcinols in cer.... Journal of Agricultural and Food Chemistry 40:2127-2130