|
|
[ 175.00, 186.27 ) |
175.00 mg/100 g FW
|
Grape, red |
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |
|
|
[ 197.53, 208.81 ) |
201.00 mg/100 g FW
|
Red grape |
Sun J., et al (2002) Antioxidant and antiproliferative activi.... Journal of Agricultural and Food Chemistry 50:7449-7454 |
|
208.80 mg/100 g FW
|
Red grape |
Vinson, et al (2001) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142) |