|
[ 66.20, 102.58 ) |
66.20 mg/100 g FW
|
Apple - Cored - Fuji |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
75.40 mg/100 g FW
|
Apple - Cored - Braeburn |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
83.90 mg/100 g FW
|
Apple - Cored - Royal Gala |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
86.30 mg/100 g FW
|
Apple - Cored - Golden Delicious |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
89.90 mg/100 g FW
|
Apple |
Vinson, et al (2001) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142) |
|
[ 102.58, 138.96 ) |
105.80 mg/100 g FW
|
Apple - Cored - Morgenduft |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
117.10 mg/100 g FW
|
Apple - Empire |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
118.00 mg/100 g FW
|
Fresh apple - Gala |
Kim D.-O., et al (2003) Antioxidant capacity of phenolic phytoch.... Food Chemistry 81:321-326 |
120.60 mg/100 g FW
|
Apple - Golden Delicious |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
121.00 mg/100 g FW
|
Apple - Cored - Granny Smith |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
131.10 mg/100 g FW
|
Apple - Cored - Red Delicious |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
|
[ 138.96, 175.34 ) |
145.60 mg/100 g FW
|
Apple - Fuji |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
156.10 mg/100 g FW
|
Apple - Royal Gala |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
170.80 mg/100 g FW
|
Apple - Cripps Pink |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
|
[ 175.34, 211.72 ) |
192.50 mg/100 g FW
|
Apple - Granny Smith |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
|
[ 211.72, 248.10 ) |
211.90 mg/100 g FW
|
Apple - Cored - Renetta |
Vrhovsek U., et al (2004) Quantitation of polyphenols in different.... Journal of Agricultural and Food Chemistry 52:6532-6538 PubMed (15479019) |
229.00 mg/100 g FW
|
Apple cored - Close |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
248.00 mg/100 g FW
|
Golden delicious |
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |
|
[ 248.10, 284.48 ) |
252.00 mg/100 g FW
|
Apple cored - Elstar |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
273.00 mg/100 g FW
|
Apple cored - Idared |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
280.00 mg/100 g FW
|
Apple cored - Alwa |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
|
[ 284.48, 320.86 ) |
290.00 mg/100 g FW
|
Apple cored - Lobo |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
297.00 mg/100 g FW
|
Apple cored - Szampion |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
310.00 mg/100 g FW
|
Apple cored - Jonagold |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
317.20 mg/100 g FW
|
Apple - Bramley |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
|
[ 320.86, 357.24 ) |
324.00 mg/100 g FW
|
Apple cored - Warta |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
324.00 mg/100 g FW
|
Apple cored - Papicrowka |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
347.00 mg/100 g FW
|
Red delicious |
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |
357.00 mg/100 g FW
|
Apple cored - Boskoop |
Podsedek A., et al (2000) Compositional characterisation of some a.... European Food Research and Technology 210:268-272 |
|
[ 357.24, 393.62 ) |
364.70 mg/100 g FW
|
Apple - Braeburn |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |
|
[ 393.62, 430.01 ) |
430.00 mg/100 g FW
|
Apple - Red Delicious |
Imeh U., et al (2002) Distribution of conjugated and free phen.... Journal of Agricultural and Food Chemistry 50:6301-6306 PubMed (12381107) |