|
|
[ 12.60, 13.50 ) |
12.60 mg/100 g FW
|
Celery - Apium graveolens - Dulce - Fresh |
Ninfali P., et al (2003) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 51:2222-2226 PubMed (12670160) |
|
|
[ 13.50, 14.39 ) |
13.50 mg/100 g FW
|
Vegetables - Celery - Apium graveolens - Dulce - Fresh |
Ninfali P., et al (2005) Antioxidant capacity of vegetables, spic.... British Journal of Nutrition 93:257-266 PubMed (15788119) |
|
|
[ 14.39, 15.30 ) |
15.29 mg/100 g FW
|
Celery - Apium graveolens - Dulce - Frozen |
Ninfali P., et al (2003) Polyphenols and antioxidant capacity of .... Journal of Agricultural and Food Chemistry 51:2222-2226 PubMed (12670160) |