Concentration data for Polyphenols, total in Coriander seed Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 134.20, 692.10 ) | 134.20 mg/100 g FW | Spices - Coriander - Coriandrum sativum | Ninfali P., et al (2005) Antioxidant capacity of vegetables, spic.... British Journal of Nutrition 93:257-266 PubMed (15788119) |
|
|
[ 692.10, 1250.01 ) | 1250.00 mg/100 g FW | Spices - Coriander seeds - Coriandrum sativum | Anilakumar K.R., et al (2007) Effect of cooking on total phenols, flav.... Journal of Food Science and Technology 44:357-359 |