Colour Interval Value Publication Food Name Reference
[ 8.70, 118.13 ) 8.70 mg/100 g FW Orange Vinson, et al (2001) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142)
81.20 mg/100 g FW Orange Sun J., et al (2002) Antioxidant and antiproliferative activi.... Journal of Agricultural and Food Chemistry 50:7449-7454
[ 227.57, 337.01 ) 337.00 mg/100 g FW Navel Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133)