Showing all polyphenol metabolites originating from consumption of Potato [Red], raw Metabolism
Urine | Plasma | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Polyphenol metabolite | Composition of the [polyphenol] source | Doses administered |
Dose duration |
Total no. subjects | Mean urinary excretion (%) | Kinetic data | Tmax (hours) | Mean Cmax (µmol/L) | Half life (hours) | AUC (µmol/L·h) | Kinetic data | Reference |
human studies | ||||||||||||
Daidzein |
Food administered |
100 mL | Single dose | 12 |
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1 | 0.95 | 6.74 |
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KANO 2006 | ||
Equol |
Food administered |
100 mL | Single dose | 5 | Detected (unquantified) | KANO 2006 | ||||||
Genistein |
Food administered |
100 mL | Single dose | 12 |
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1 | 1.02 | 10.13 |
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KANO 2006 | ||
Glycitein |
Food administered |
100 mL | Single dose | 12 |
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1 | 0.08 | 0.42 |
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KANO 2006 |