Showing Publication (WALTON 2009)
Walton M.C., Hendriks W.H., Broomfield A.M., McGhie T.K. (2009) Viscous food matrix influences absorption and excretion but not metabolism of blackcurrant anthocyanins in rats. J Food Sci 74:H22-9
Abbreviation: WALTON 2009
Metabolism
This publication was used in 2 intervention studies.
| Source | Metabolite | Biofluid | Organism | |
|---|---|---|---|---|
| Blackcurrant, powder | Delphinidin 3-O-glucoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Delphinidin 3-O-rutinoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Cyanidin 3-O-glucoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Cyanidin 3-O-rutinoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Delphinidin 3-O-glucoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Delphinidin 3-O-rutinoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Cyanidin 3-O-glucoside | plasma | rat | Pharmacokinetics |
| Blackcurrant, powder | Cyanidin 3-O-rutinoside | plasma | rat | Pharmacokinetics |