Garcia-Alonso M., Minihane A.M., Rimbach G., Rivas-Gonzalo J.C., de Pascual-Teresa S. (2009) Red wine anthocyanins are rapidly absorbed in humans and affect monocyte chemoattractant protein 1 levels and antioxidant capacity of plasma. J Nutr Biochem 20:521-9 PubMed (18789665)

Abbreviation: GARCIA-ALONSO 2009

Pubmed ID: 18789665

Metabolism

This publication was used in 1 intervention study.

Source Metabolite Biofluid Organism
Anthocyanin, extract Peonidin 3-O-glucoside plasma human Pharmacokinetics
Anthocyanin, extract Peonidin 3-O-glucoside urine human Pharmacokinetics
Anthocyanin, extract Malvidin 3-O-glucoside plasma human Pharmacokinetics
Anthocyanin, extract Malvidin 3-O-glucoside urine human Pharmacokinetics
Anthocyanin, extract Delphinidin 3-O-glucoside urine human Pharmacokinetics
Anthocyanin, extract Delphinidin 3-O-glucoside plasma human Pharmacokinetics
Anthocyanin, extract Petunidin 3-O-glucoside urine human Pharmacokinetics
Anthocyanin, extract Petunidin 3-O-glucoside plasma human Pharmacokinetics
Anthocyanin, extract Cyanidin 3-O-glucoside urine human Pharmacokinetics