Showing all polyphenols found in Bread, common wheat, whole grain flour Food Composition
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereal products - Bread, common wheat, whole grain flour | ||||||||
---|---|---|---|---|---|---|---|---|
Other polyphenols | ||||||||
Alkylphenols | 5-Heneicosylresorcinol | 10.87 mg/100 g FW | 4.26 | 16.23 | 4.31 | 6 | 6 | 2 |
5-Heptadecylresorcinol | 1.53 mg/100 g FW | 0.66 | 2.41 | 0.65 | 6 | 6 | 2 | |
5-Nonadecylresorcinol | 9.57 mg/100 g FW | 4.54 | 13.76 | 3.34 | 6 | 6 | 2 | |
5-Pentacosylresorcinol | 0.89 mg/100 g FW | 0.46 | 1.32 | 0.37 | 6 | 6 | 2 | |
5-Tricosylresorcinol | 1.85 mg/100 g FW | 1.21 | 2.98 | 0.66 | 6 | 6 | 2 |
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereal products - Bread, common wheat, whole grain flour | ||||||||
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Lignans | ||||||||
Lignans | Lariciresinol | 0.05 mg/100 g FW | 5.10e-03 | 0.07 | 0.05 | 2 | 4 | 2 |
Matairesinol | 3.10e-04 mg/100 g FW | 0.00 | 5.00e-04 | 2.63e-04 | 4 | 10 | 3 | |
Pinoresinol | 0.02 mg/100 g FW | 9.00e-04 | 0.03 | 0.02 | 2 | 4 | 2 | |
Secoisolariciresinol | 8.68e-03 mg/100 g FW | 2.80e-03 | 0.01 | 3.40e-03 | 4 | 10 | 3 |
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereal products - Bread, common wheat, whole grain flour | ||||||||
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Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total | 215.75 mg/100 g FW | 131.00 | 315.00 | 81.55 | 4 | 4 | 3 |