|
|
[ 0.54, 2.74 ) |
0.54 mg/100 ml
|
Apple juice - Jonagold |
Schieber, et al (2001) Determination of phenolic acids and flav.... Journal of Chromatography A 910:265-73 PubMed (11999391) |
|
1.50 mg/100 ml
|
Apple juice - Elstar |
Schieber, et al (2001) Determination of phenolic acids and flav.... Journal of Chromatography A 910:265-73 PubMed (11999391) |
|
1.51 mg/100 ml
|
Dessert apple - Juice - Granny Smith |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
|
[ 2.74, 4.94 ) |
3.66 mg/100 ml
|
Dessert apple - Juice - Fuji |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
4.66 mg/100 ml
|
Dessert apple - Juice - Golden Delicious |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
|
[ 4.94, 7.15 ) |
4.95 mg/100 ml
|
Apple raw juice - Jonagold |
Gokmen V., et al (2001) Effects of various clarification treatme.... European Food Research and Technology 213:194-199 |
|
5.14 mg/100 ml
|
Dessert apple - Juice - Red Delicious |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
5.53 mg/100 ml
|
Apple Juice |
Gokmen V., et al (2003) Influence of conventional clarification .... Journal of Food Quality 26:257-266 |
|
|
[ 15.95, 18.16 ) |
15.97 mg/100 ml
|
Apple juice - San Juan |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |
|
|
[ 18.16, 20.36 ) |
19.38 mg/100 ml
|
Apple juice - San Pedro |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |
|
|
[ 20.36, 22.57 ) |
22.56 mg/100 ml
|
Apple juice - Na Senora |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |