Colour Interval Value Publication Food Name Reference
[ 0.02, 0.74 ) 0.02 mg/100 g FW Runner beans, trimmed & strung Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54
0.09 mg/100 g FW French beans Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54
0.10 mg/100 g FW French bean, raw Kuhnle G.G.C., et al (2007) Extraction and quantification of phytoes.... Analytical Chemistry 79:9234-9239 PubMed (17975893)
[ 2.18, 2.91 ) 2.90 mg/100 g FW French bean (Phaseolus vulgaris L. ssp. Vulgaris) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)