|
|
[ 0.00, 0.00 ) |
0.00 mg/100 g FW
|
Pear, Williams, without skin |
Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54 |
|
|
[ 0.00, 0.00 ) |
1.92e-03 mg/100 g FW
|
Pear (conference), withou skin, raw |
Kuhnle G.G.C., et al (2007) Extraction and quantification of phytoes.... Analytical Chemistry 79:9234-9239 PubMed (17975893) |
|
2.00e-03 mg/100 g FW
|
Pear, Conference, without skin |
Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54 |
|
2.00e-03 mg/100 g FW
|
Pear, European, peeled, raw |
Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |
|
|
[ 0.01, 0.02 ) |
7.00e-03 mg/100 g FW
|
Pear, Comice, without skin |
Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54 |
|
7.00e-03 mg/100 g FW
|
Pear, Japanese, Nashi, peeled, raw |
Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |