Colour Interval Value Publication Food Name Reference
[ 0.02, 0.61 ) 0.02 mg/100 g FW Nectarine, stoned Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54
0.03 mg/100 g FW Nectarine, raw Kuhnle G.G.C., et al (2007) Extraction and quantification of phytoes.... Analytical Chemistry 79:9234-9239 PubMed (17975893)
[ 1.21, 1.81 ) 1.80 mg/100 g FW Nectarine (Prunus persica L Batch) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)