Concentration data for Secoisolariciresinol in Nectarine, whole Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.02, 0.02 ) | 0.02 mg/100 g FW | Nectarine (Prunus persica L Batch) | Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880) |
0.02 mg/100 g FW | Nectarine, stoned | Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54 | ||
|
[ 0.03, 0.04 ) | 0.03 mg/100 g FW | Nectarine, raw | Kuhnle G.G.C., et al (2007) Extraction and quantification of phytoes.... Analytical Chemistry 79:9234-9239 PubMed (17975893) |