Colour Interval Value Publication Food Name Reference
[ 0.00, 0.00 ) 5.00e-04 mg/100 g FW Asparagus, white Valsta L.M., et al (2003) Phyto-oestrogen database of foods and av.... British Journal of Nutrition 89:S31 PubMed (12725654)
2.00e-03 mg/100 g FW Asparagus - Asparagus officinalis L. Penalvo J.L., et al (2005) Quantification of lignans in food using .... Journal of Agricultural and Food Chemistry 53:9342-9347 PubMed (16302745)
[ 0.00, 0.01 ) 3.40e-03 mg/100 g FW Asparagus, green Valsta L.M., et al (2003) Phyto-oestrogen database of foods and av.... British Journal of Nutrition 89:S31 PubMed (12725654)
[ 0.01, 0.02 ) 0.01 mg/100 g FW Asparagus, raw, cutting 2cm Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563)