Colour Interval Value Publication Food Name Reference
[ 37.60, 83.20 ) 37.60 mg/100 g FW Decana pear - Pulp - Pyrus comunis Escarpa A., et al (2001) Approach to the content of total extract.... Analytica Chimica Acta 427:119-127
38.10 mg/100 g FW Pasagrana pear - Pulp - Pyrus comunis Escarpa A., et al (2001) Approach to the content of total extract.... Analytica Chimica Acta 427:119-127
[ 174.40, 220.01 ) 210.00 mg/100 g FW Pear flesh Gorinstein S., et al (2002) Comparative content of some phytochemica.... Journal of the Science of Food and Agriculture 82:1166-1170
220.00 mg/100 g FW Pear peeled Leontowicz H., et al (2002) Comparative content of some bioactive co.... Journal of Nutritional Biochemistry 13:603-610 PubMed (12550072)