Showing all foods in which the polyphenol 04-06 mers is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavanols - 04-06 mers | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Wines - Grape wines | Wine [Red] |
6.70
mg/100 ml
|
6.70 | 6.70 | 0.00 | 1 | 1 | 1 |
| Cereals and cereal products | ||||||||
| Cereals | Sorghum, whole grain |
164.52
mg/100 g FW
|
85.10 | 253.00 | 86.35 | 4 | 4 | 2 |
| Coffee and cocoa | ||||||||
| Cocoa - Chocolate | Chocolate, dark |
390.45
mg/100 g FW
|
55.50 | 1605.00 | 442.24 | 10 | 10 | 3 |
| Chocolate, milk |
53.85
mg/100 g FW
|
38.00 | 68.00 | 12.58 | 4 | 4 | 2 | |
| Cocoa - Cocoa powders | Cocoa, powder |
912.00
mg/100 g FW
|
736.00 | 1094.00 | 179.08 | 3 | 3 | 1 |
| Fruits and fruit products | ||||||||
| Fruits - Berries | Black chokeberry |
40.31
mg/100 g FW
|
40.30 | 40.32 | 0.01 | 2 | 2 | 2 |
| Black elderberry |
10.80
mg/100 g FW
|
10.80 | 10.80 | 0.00 | 1 | 1 | 1 | |
| Blackberry, raw |
4.75
mg/100 g FW
|
2.20 | 7.30 | 3.61 | 2 | 2 | 1 | |
| Blackcurrant, raw |
8.75
mg/100 g FW
|
6.70 | 10.60 | 1.44 | 7 | 7 | 2 | |
| Gooseberry |
5.09
mg/100 g FW
|
3.64 | 6.92 | 1.14 | 6 | 6 | 1 | |
| Grape [Black] |
6.10
mg/100 g FW
|
6.10 | 6.10 | 0.00 | 1 | 1 | 1 | |
| Grape [Green] |
8.40
mg/100 g FW
|
8.40 | 8.40 | 0.00 | 1 | 1 | 1 | |
| Highbush blueberry, raw |
19.60
mg/100 g FW
|
19.60 | 19.60 | 0.00 | 1 | 1 | 1 | |
| Lowbush blueberry, raw |
25.70
mg/100 g FW
|
25.70 | 25.70 | 0.00 | 1 | 1 | 1 | |
| Redcurrant, raw |
6.87
mg/100 g FW
|
6.87 | 6.87 | 0.00 | 1 | 1 | 1 | |
| Strawberry, raw |
28.10
mg/100 g FW
|
28.10 | 28.10 | 0.00 | 1 | 1 | 1 | |
| Fruits - Drupes | Apricot, raw |
4.90
mg/100 g FW
|
4.90 | 4.90 | 0.00 | 1 | 1 | 1 |
| Plum, fresh |
57.53
mg/100 g FW
|
49.90 | 64.70 | 7.41 | 3 | 3 | 1 | |
| Fruits - Other fruits | Date, fresh |
5.90
mg/100 g FW
|
5.90 | 5.90 | 0.00 | 1 | 1 | 1 |
| Fruits - Pomes | Apple [Dessert], peeled |
22.75
mg/100 g FW
|
21.20 | 24.30 | 2.19 | 2 | 2 | 1 |
| Apple [Dessert], whole, raw |
26.50
mg/100 g FW
|
22.80 | 30.20 | 5.23 | 2 | 2 | 1 | |
| Fruits - Tropical fruits | Banana, raw |
2.30
mg/100 g FW
|
2.30 | 2.30 | 0.00 | 1 | 1 | 1 |
| Kiwi |
3.15
mg/100 g FW
|
1.30 | 5.00 | 2.62 | 2 | 2 | 1 | |
| Mango |
7.20
mg/100 g FW
|
7.20 | 7.20 | 0.00 | 1 | 1 | 1 | |
| Seeds | ||||||||
| Nuts | Almond |
40.00
mg/100 g FW
|
40.00 | 40.00 | 0.00 | 1 | 1 | 1 |
| Hazelnut, raw |
67.70
mg/100 g FW
|
67.70 | 67.70 | 0.00 | 1 | 1 | 1 | |
| Peanut, roasted |
2.80
mg/100 g FW
|
2.80 | 2.80 | 0.00 | 1 | 1 | 1 | |
| Pecan nut |
101.40
mg/100 g FW
|
101.40 | 101.40 | 0.00 | 1 | 1 | 1 | |
| Pistachio |
42.20
mg/100 g FW
|
42.20 | 42.20 | 0.00 | 1 | 1 | 1 | |
| Walnut |
22.10
mg/100 g FW
|
22.10 | 22.10 | 0.00 | 1 | 1 | 1 | |
| Pulses - Beans - Common bean | Common bean [Others], whole, raw |
107.87
mg/100 g FW
|
80.00 | 125.90 | 24.48 | 3 | 3 | 1 |
| Pulses - Peas | Cowpea, whole, raw |
7.30
mg/100 g FW
|
7.30 | 7.30 | 0.00 | 1 | 1 | 1 |
| Vegetables | ||||||||
| Fruit vegetables | Avocado, raw |
3.20
mg/100 g FW
|
3.20 | 3.20 | 0.00 | 1 | 1 | 1 |