Showing all foods in which the polyphenol Cyanidin 3-O-(6''-acetyl-glucoside) is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Anthocyanins - Cyanidin 3-O-(6''-acetyl-glucoside) | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Wines - Grape wines | Wine [Red] |
0.08
mg/100 ml
|
0.05 | 0.29 | 0.09 | 6 | 56 | 2 |
| Fruits and fruit products | ||||||||
| Fruits - Berries | Aestivalis grape [Black] |
3.96
mg/100 g FW
|
3.96 | 3.96 | 0.00 | 1 | 1 | 1 |
| Highbush blueberry, raw |
0.95
mg/100 g FW
|
0.00 | 1.91 | 1.10 | 4 | 4 | 2 | |
| Lowbush blueberry, raw |
4.08
mg/100 g FW
|
0.00 | 10.25 | 3.16 | 10 | 10 | 1 | |