Showing all foods in which the polyphenol Cyanidin 3-O-(6''-p-coumaroyl-glucoside) is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Anthocyanins - Cyanidin 3-O-(6''-p-coumaroyl-glucoside) | ||||||||
|---|---|---|---|---|---|---|---|---|
| Fruits and fruit products | ||||||||
| Fruits - Berries | Aestivalis grape [Black] |
0.93
mg/100 g FW
|
0.93 | 0.93 | 0.00 | 1 | 1 | 1 |
| Blackcurrant, raw |
1.49
mg/100 g FW
|
0.00 | 5.87 | 2.23 | 6 | 6 | 1 | |
| Gooseberry |
1.18
mg/100 g FW
|
0.00 | 2.99 | 1.39 | 4 | 4 | 1 | |
| Grape [Black] |
0.10
mg/100 g FW
|
0.00 | 0.26 | 0.11 | 5 | 5 | 2 | |