Showing all polyphenols found in Barley, whole grain flour Food Composition
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereals - Barley, whole grain flour | ||||||||
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Flavonoids | ||||||||
Flavanols | (+)-Catechin | 1.23 mg/100 g FW | 1.00 | 1.40 | 0.21 | 3 | 3 | 1 |
Procyanidin dimer B3 | 10.90 mg/100 g FW | 8.80 | 14.20 | 2.89 | 3 | 3 | 1 | |
Prodelphinidin dimer B3 | 23.07 mg/100 g FW | 22.90 | 23.40 | 0.29 | 3 | 3 | 1 | |
Other polyphenols | ||||||||
Alkylphenols | 5-Heneicosylresorcinol | 1.18 mg/100 g FW | 0.00 | 8.58 | 2.78 | 8 | 13 | 4 |
5-Heptadecylresorcinol | 0.19 mg/100 g FW | 0.00 | 0.70 | 0.24 | 8 | 13 | 4 | |
5-Nonadecylresorcinol | 0.71 mg/100 g FW | 0.08 | 4.33 | 1.37 | 8 | 13 | 4 | |
5-Pentacosylresorcinol | 1.65 mg/100 g FW | 0.00 | 10.98 | 3.51 | 8 | 13 | 4 | |
5-Pentadecylresorcinol | 0.01 mg/100 g FW | 0.00 | 0.06 | 0.03 | 4 | 4 | 2 | |
5-Tricosylresorcinol | 0.77 mg/100 g FW | 0.09 | 4.93 | 1.53 | 8 | 13 | 4 |
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereals - Barley, whole grain flour | ||||||||
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Lignans | ||||||||
Lignans | Lariciresinol | 0.08 mg/100 g FW | 0.08 | 0.08 | 0.00 | 1 | 1 | 1 |
Matairesinol | 3.00e-03 mg/100 g FW | 3.00e-03 | 3.00e-03 | 0.00 | 1 | 1 | 1 | |
Medioresinol | 1.00e-02 mg/100 g FW | 0.01 | 0.01 | 0.00 | 1 | 1 | 1 | |
Pinoresinol | 0.07 mg/100 g FW | 0.07 | 0.07 | 0.00 | 1 | 1 | 1 | |
Secoisolariciresinol | 0.03 mg/100 g FW | 0.03 | 0.03 | 0.00 | 1 | 1 | 1 | |
Syringaresinol | 0.16 mg/100 g FW | 0.16 | 0.16 | 0.00 | 1 | 1 | 1 |
mean content | min | max | SD | n | N | number of references | ||
Cereals and cereal products - Cereals - Barley, whole grain flour | ||||||||
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Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total | 72.91 mg/100 g FW | 2.19 | 185.40 | 58.30 | 15 | 15 | 6 |