Showing all polyphenols found in Endive [Curly], raw Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Vegetables - Leaf vegetables - Endive [Curly], raw | ||||||||
|---|---|---|---|---|---|---|---|---|
| Flavonoids | ||||||||
| Flavonols | Kaempferol 3-O-(6"-malonyl-glucoside) |
3.70
mg/100 g FW
|
1.47 | 5.93 | 3.15 | 2 | 2 | 1 |
| Kaempferol 3-O-glucoside |
1.70
mg/100 g FW
|
0.67 | 2.72 | 1.45 | 2 | 2 | 1 | |
| Kaempferol 3-O-glucuronide |
18.50
mg/100 g FW
|
5.18 | 31.82 | 18.84 | 2 | 2 | 1 | |
| Kaempferol 3-O-rhamnoside |
0.16
mg/100 g FW
|
0.00 | 0.31 | 0.22 | 2 | 2 | 1 | |