Showing all polyphenols found in Common bean [White], whole, raw Food Composition
mean content | min | max | SD | n | N | number of references | ||
Seeds - Pulses - Beans - Common bean - Common bean [White], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Flavonoids | ||||||||
Flavanols | (+)-Catechin |
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0.01 | 0.01 | 0.00 | 1 | 3 | 1 |
(-)-Epicatechin |
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0.09 | 0.09 | 0.00 | 1 | 3 | 1 | |
Procyanidin dimer B3 |
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0.03 | 0.03 | 0.00 | 1 | 3 | 1 | |
Flavonols | Kaempferol |
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0.00 | 4.00 | 1.47 | 11 | 11 | 2 |
Kaempferol 3-O-acetyl-glucoside |
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6.80 | 7.50 | 0.49 | 2 | 2 | 1 | |
Kaempferol 3-O-glucoside |
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9.00 | 52.00 | 13.41 | 11 | 11 | 2 | |
Kaempferol 3-O-xylosyl-glucoside |
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3.00 | 18.60 | 4.42 | 11 | 11 | 2 | |
Isoflavonoids | Daidzein |
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0.20 | 0.40 | 0.14 | 2 | 2 | 1 |
Genistein |
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0.20 | 0.20 | 0.00 | 2 | 2 | 1 |
mean content | min | max | SD | n | N | number of references | ||
Seeds - Pulses - Beans - Common bean - Common bean [White], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Flavonoids | ||||||||
Flavonols | Kaempferol |
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0.43 | 5.67 | 3.71 | 2 | 2 | 1 |
Quercetin |
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0.39 | 2.12 | 1.22 | 2 | 2 | 1 | |
Phenolic acids | ||||||||
Hydroxycinnamic acids | Ferulic acid |
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26.60 | 26.60 | 0.00 | 1 | 1 | 1 |
p-Coumaric acid |
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12.40 | 12.40 | 0.00 | 1 | 1 | 1 | |
Sinapic acid |
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9.20 | 9.20 | 0.00 | 1 | 1 | 1 | |
Lignans | ||||||||
Lignans | Matairesinol |
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0.00 | 2.00e-03 | 1.41e-03 | 2 | 10 | 1 |
Secoisolariciresinol |
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0.10 | 0.14 | 0.03 | 2 | 10 | 1 |
mean content | min | max | SD | n | N | number of references | ||
Seeds - Pulses - Beans - Common bean - Common bean [White], whole, raw | ||||||||
---|---|---|---|---|---|---|---|---|
Polyphenols, total | ||||||||
Polyphenols, total | Polyphenols, total |
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9.00 | 490.00 | 234.97 | 4 | 4 | 2 |