|
|
[ 0.00, 1.02 ) |
0.00 mg/100 g FW
|
Soy milk-Prosobee lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
0.00 mg/100 g FW
|
Soy milk-Prosobee lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
0.00 mg/100 g FW
|
Soy milk-Isomil lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
0.00 mg/100 g FW
|
Soy milk-Isomil lyophilate |
Nguyenle T., et al (1995) An investigation on the extraction and c.... Journal of Pharmaceutical and Biomedical Analysis 14:221-32 PubMed (12607743) |
|
0.92 mg/100 g FW
|
Soy milk powder |
Chan S.G., et al (2009) Isoflavonoid Content of Hong Kong Soy Fo.... Journal of Agricultural and Food Chemistry 57:5386-90 PubMed (19530716) |
|
|
[ 1.02, 2.04 ) |
1.82 mg/100 g FW
|
Soy powder |
Fukutake M., et al (1996) Quantification of genistein and genistin.... Food and Chemical Toxicology 34:457-61 PubMed (24835762) |
|
|
[ 2.04, 3.06 ) |
2.88 mg/100 g FW
|
Soybean milk powder |
Youyuan P., et al (2004) Determination of isoflavones in soy prod.... Food Chemistry 87:135-39 |
|
|
[ 3.06, 4.08 ) |
3.20 mg/100 g FW
|
Instant beverage C |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
3.80 mg/100 g FW
|
Instant beverage B |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
|
[ 4.08, 5.09 ) |
4.40 mg/100 g FW
|
Instant beverage A |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
5.00 mg/100 g FW
|
Instant beverage D |
Wang H.J., et al (1994) Isoflavone Content in Commercial Soybean.... Journal of Agricultural and Food Chemistry 42:1666-73 PubMed (24498818) |
|
|
[ 9.17, 10.20 ) |
10.19 mg/100 g FW
|
Powdered soy milk |
Rostagno M.A., et al (2007) Fast analysis of soy isoflavones by high.... Analytica Chimica Acta 582:243-49 PubMed (17386499) |