|
|
[ 0.00, 0.00 ) |
1.60e-03 mg/100 g FW
|
Grape, green, seedless, raw |
Thompson L.U., et al (2006) Phytoestrogen content of foods consumed .... Nutrition and Cancer 54:184-201 PubMed (16898863) |
|
2.00e-03 mg/100 g FW
|
Grape, green |
Valsta L.M., et al (2003) Phyto-oestrogen database of foods and av.... British Journal of Nutrition 89:S31 PubMed (12725654) |
|
|
[ 0.01, 0.01 ) |
8.00e-03 mg/100 g FW
|
Grape, white, seedless |
Kuhnle G.G.C., et al (2009) Phytoestrogen content of fruits and vege.... Food Chemistry 116:542-54 |
|
8.17e-03 mg/100 g FW
|
Grape (white), raw |
Kuhnle G.G.C., et al (2007) Extraction and quantification of phytoes.... Analytical Chemistry 79:9234-9239 PubMed (17975893) |
|
|
[ 0.01, 0.02 ) |
0.01 mg/100 g FW
|
Grapes, white (Vitis vinifera L.) |
Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880) |