|
[ 0.11, 1.43 ) |
0.11 mg/100 g FW
|
Rye, whole grain, Kungs II |
Gohil S., et al (1988) Analysis of alkyl- and alkenylresorcinol.... Journal of the Science of Food and Agriculture 45:43-52 PubMed (22880887) |
|
[ 2.76, 4.08 ) |
3.57 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
3.62 mg/100 g FW
|
Rye, whole grain flour |
Chen Y., et al (2004) Alkylresorcinols as markers of whole gra.... Journal of Agricultural and Food Chemistry 52:8242-8246 PubMed (24521535) |
3.71 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
3.82 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
3.91 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
3.95 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.06 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
|
[ 4.08, 5.40 ) |
4.20 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.27 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.43 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.54 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.63 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.93 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.96 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
4.97 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.05 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.09 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.13 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.15 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.19 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
5.22 mg/100 g FW
|
Rye, whole grain |
Chen Y., et al (2004) Alkylresorcinols as markers of whole gra.... Journal of Agricultural and Food Chemistry 52:8242-8246 PubMed (24521535) |
5.26 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
|
[ 5.40, 6.73 ) |
5.41 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.49 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.51 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.89 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.22 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.31 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.39 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.48 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
|
[ 6.73, 8.05 ) |
6.84 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
6.87 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.93 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.00 mg/100 g FW
|
Rye flour, whole grain, organic |
Mattila P., et al (2005) Contents of phenolic acids, alkyl- and a.... Journal of Agricultural and Food Chemistry 53:8290-8295 PubMed (16218677) |
7.00 mg/100 g FW
|
Rye flour, whole grain |
Mattila P., et al (2005) Contents of phenolic acids, alkyl- and a.... Journal of Agricultural and Food Chemistry 53:8290-8295 PubMed (16218677) |
7.35 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.60 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.78 mg/100 g FW
|
Rye flour whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
|
[ 12.02, 13.35 ) |
13.34 mg/100 g FW
|
Rye, whole grain |
Salek M., et al (1981) Composition of alkylresorcins in grains .... Acta Alimentaria Polonica 7:119-126 |