|
[ 0.17, 1.46 ) |
0.17 mg/100 g FW
|
Rye, whole grain, Kungs II |
Gohil S., et al (1988) Analysis of alkyl- and alkenylresorcinol.... Journal of the Science of Food and Agriculture 45:43-52 PubMed (22880887) |
|
[ 5.34, 6.63 ) |
5.46 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.60 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.69 mg/100 g FW
|
Rye, whole grain flour |
Chen Y., et al (2004) Alkylresorcinols as markers of whole gra.... Journal of Agricultural and Food Chemistry 52:8242-8246 PubMed (24521535) |
5.84 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.92 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
5.96 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.06 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.10 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.13 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.14 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.38 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.43 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.48 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
6.49 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
|
[ 6.63, 7.92 ) |
6.65 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
6.79 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.02 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.05 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.05 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.09 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.14 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.18 mg/100 g FW
|
Rye, whole grain |
Chen Y., et al (2004) Alkylresorcinols as markers of whole gra.... Journal of Agricultural and Food Chemistry 52:8242-8246 PubMed (24521535) |
7.22 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.22 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.32 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.37 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.46 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.53 mg/100 g FW
|
Rye, whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
7.64 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.72 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
7.73 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
|
[ 7.92, 9.21 ) |
8.36 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
8.55 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
8.66 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
|
[ 9.21, 10.51 ) |
9.34 mg/100 g FW
|
Rye flour whole grain |
Ross A.B., et al (2003) Alkylresorcinols in cereals and cereal p.... Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340) |
10.11 mg/100 g FW
|
Rye grain |
Ross A.B., et al (2001) Gas chromatographic analysis of alkylres.... Journal of the Science of Food and Agriculture 81:1405-1411 |
|
[ 10.51, 11.80 ) |
11.00 mg/100 g FW
|
Rye flour, whole grain |
Mattila P., et al (2005) Contents of phenolic acids, alkyl- and a.... Journal of Agricultural and Food Chemistry 53:8290-8295 PubMed (16218677) |
|
[ 11.80, 13.10 ) |
12.00 mg/100 g FW
|
Rye flour, whole grain, organic |
Mattila P., et al (2005) Contents of phenolic acids, alkyl- and a.... Journal of Agricultural and Food Chemistry 53:8290-8295 PubMed (16218677) |
13.09 mg/100 g FW
|
Rye, whole grain |
Salek M., et al (1981) Composition of alkylresorcins in grains .... Acta Alimentaria Polonica 7:119-126 |