|
[ 15.86, 83.27 ) |
15.86 mg/100 g FW
|
Apple flesh - Empire |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
32.90 mg/100 g FW
|
Apple flesh - Mutsu |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
37.03 mg/100 g FW
|
Apple flesh - Golden Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
41.31 mg/100 g FW
|
Apple flesh - Ida Red |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
44.58 mg/100 g FW
|
Apple flesh - Red Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
49.30 mg/100 g FW
|
Apple flesh - Fuji |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
51.00 mg/100 g FW
|
Apple flesh - Oorin |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
53.65 mg/100 g FW
|
Apple flesh - Cortland |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
75.52 mg/100 g FW
|
Apple flesh - Northern Spy |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
[ 83.27, 150.69 ) |
84.70 mg/100 g FW
|
Golden apple - Pulp - Malus domestica |
Escarpa A., et al (2001) Approach to the content of total extract.... Analytica Chimica Acta 427:119-127 |
105.10 mg/100 g FW
|
Reineta apple - Pulp - Malus domestica |
Escarpa A., et al (2001) Approach to the content of total extract.... Analytica Chimica Acta 427:119-127 |
123.20 mg/100 g FW
|
Apple Gloster - Feb 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
127.40 mg/100 g FW
|
Apple Gloster - Feb 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
128.00 mg/100 g FW
|
Dessert Apple - Cortex - GD |
Sanoner P., et al (1999) Polyphenol profiles of French cider appl.... Journal of Agricultural and Food Chemistry 47:4847-53 PubMed (10606541) |
132.10 mg/100 g FW
|
Apple Gloster - Dec 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
132.40 mg/100 g FW
|
Apple Ontario - Feb 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
134.80 mg/100 g FW
|
Apple Gloster - Jan 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
135.70 mg/100 g FW
|
Apple Gloster - Jan 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
139.70 mg/100 g FW
|
Apple Gloster - Dec 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
140.50 mg/100 g FW
|
Apple Idaret - Feb 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
143.20 mg/100 g FW
|
Apple Ontario - Jan 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
147.00 mg/100 g FW
|
Apple Idaret - Feb 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
147.80 mg/100 g FW
|
Apple Idaret - Jan 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
147.90 mg/100 g FW
|
Apple Gloster - Nov 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
|
[ 150.69, 218.10 ) |
155.60 mg/100 g FW
|
Apple Idaret - Dec 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
158.00 mg/100 g FW
|
Apple Gloster - Oct 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
158.50 mg/100 g FW
|
Apple Idaret - Jan 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
160.20 mg/100 g FW
|
Apple Ontario - Dec 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
160.70 mg/100 g FW
|
Apple Ontario - Feb 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
163.30 mg/100 g FW
|
Apple Ontario - Nov 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
165.80 mg/100 g FW
|
Apple Gloster - Nov 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
167.30 mg/100 g FW
|
Apple Idaret - Nov 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
167.40 mg/100 g FW
|
Apple Ontario - Jan 1999 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
168.90 mg/100 g FW
|
Apple Gloster - Sept 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
169.20 mg/100 g FW
|
Apple Gloster - Oct 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
172.30 mg/100 g FW
|
Apple Ontario - Dec 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
173.00 mg/100 g FW
|
Apple Idaret - Oct 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
176.50 mg/100 g FW
|
Apple Idaret - Dec 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
178.70 mg/100 g FW
|
Apple Gloster - Sept 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
179.50 mg/100 g FW
|
Apple Ontario - Oct 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
181.10 mg/100 g FW
|
Apple Idaret - Sept 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
183.30 mg/100 g FW
|
Apple Ontario - Nov 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
189.30 mg/100 g FW
|
Apple Idaret - Nov 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
195.90 mg/100 g FW
|
Apple Ontario - Oct 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
199.90 mg/100 g FW
|
Apple Ontario - Sept 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
202.40 mg/100 g FW
|
Apple Ontario - Sept 1998 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
203.20 mg/100 g FW
|
Apple Idaret - Oct 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
216.50 mg/100 g FW
|
Apple Idaret - Sept 1997 |
Lachman, et al (2000) Effect of the year and storage on ascorb.... Czech Journal of Food Science 18:71-74 |
217.00 mg/100 g FW
|
Golden delicious |
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |
|
[ 218.10, 285.52 ) |
232.00 mg/100 g FW
|
Red delicious |
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |
|
[ 285.52, 352.93 ) |
307.30 mg/100 g FW
|
Apple flesh - Redfield |
Kondo S., et al (2002) Antioxidative activity of apple skin or .... Scientia Horticulturae 96:177-185 |
|
[ 622.59, 690.01 ) |
680.00 mg/100 g FW
|
Apple peeled |
Leontowicz H., et al (2002) Comparative content of some bioactive co.... Journal of Nutritional Biochemistry 13:603-610 PubMed (12550072) |
690.00 mg/100 g FW
|
Apple flesh |
Gorinstein S., et al (2002) Comparative content of some phytochemica.... Journal of the Science of Food and Agriculture 82:1166-1170 |