Colour Interval Value Publication Food Name Reference
[ 24.70, 46.23 ) 24.70 mg/100 g FW Peeled yellow peach - J.H. Hale Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
30.70 mg/100 g FW Peeled yellow peach - Cresthaven Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
32.80 mg/100 g FW Peach - Yellow-fleshed - Hwangdo Lee J.Y., et al (2001) Physicochemical characteristics of vario.... Journal of Food Science and Nutrition 6:107-111 PubMed (25631389)
36.10 mg/100 g FW Peeled yellow peach - Suncrest Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 46.23, 67.76 ) 61.60 mg/100 g FW Peach - White-fleshed - Yumyung Lee J.Y., et al (2001) Physicochemical characteristics of vario.... Journal of Food Science and Nutrition 6:107-111 PubMed (25631389)
[ 67.76, 89.29 ) 68.50 mg/100 g FW Peach - White-fleshed - Changbang Lee J.Y., et al (2001) Physicochemical characteristics of vario.... Journal of Food Science and Nutrition 6:107-111 PubMed (25631389)
70.20 mg/100 g FW Peach - White-fleshed - Daegubo Lee J.Y., et al (2001) Physicochemical characteristics of vario.... Journal of Food Science and Nutrition 6:107-111 PubMed (25631389)
72.60 mg/100 g FW Peeled white peach - Snow Queen Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
74.70 mg/100 g FW Peach - White-fleshed - Keedo Lee J.Y., et al (2001) Physicochemical characteristics of vario.... Journal of Food Science and Nutrition 6:107-111 PubMed (25631389)
76.10 mg/100 g FW Peeled white peach - Albatros Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 89.29, 110.82 ) 90.20 mg/100 g FW Peeled white peach - Springtime Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
101.80 mg/100 g FW Peeled white peach - Bella Cesena P. Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 132.35, 153.88 ) 137.90 mg/100 g FW Peeled white peach - Grezzano Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
139.80 mg/100 g FW Peeled white peach - Iris Rosso Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 153.88, 175.41 ) 161.80 mg/100 g FW Peeled white peach - Rosa del West Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 175.41, 196.94 ) 181.90 mg/100 g FW Peeled white peach - Pieri 81 Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
195.80 mg/100 g FW Peeled white peach - Primerose Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 196.94, 218.47 ) 203.70 mg/100 g FW Peeled white peach - Rubiette Bassi D., et al (1990) Evaluation of fruit quality in peach and.... Advances in Horticultural Science 4:107-112 PubMed (25295275)
[ 218.47, 240.01 ) 230.00 mg/100 g FW Peach peeled Leontowicz H., et al (2002) Comparative content of some bioactive co.... Journal of Nutritional Biochemistry 13:603-610 PubMed (12550072)
240.00 mg/100 g FW Peach flesh Gorinstein S., et al (2002) Comparative content of some phytochemica.... Journal of the Science of Food and Agriculture 82:1166-1170