Showing all foods in which the polyphenol 2-Hydroxybenzoic acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxybenzoic acids - 2-Hydroxybenzoic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Alcoholic beverages | ||||||||
| Beers | Beer [Alcohol free] |
1.11e-03
mg/100 ml
|
0.00 | 0.01 | 3.33e-03 | 9 | 9 | 1 |
| Beer [Regular] |
0.20
mg/100 ml
|
0.00 | 0.66 | 0.18 | 16 | 38 | 3 | |
| Wines - Grape wines | Wine [Red] |
0.04
mg/100 ml
|
0.00 | 0.09 | 0.03 | 6 | 6 | 3 |
| Wine [Rosé] |
0.03
mg/100 ml
|
0.03 | 0.03 | 0.00 | 1 | 1 | 1 | |
| Wine [White] |
0.04
mg/100 ml
|
0.02 | 0.10 | 0.03 | 5 | 5 | 2 | |
| Seasonings | ||||||||
| Spices | Ceylan cinnamon |
0.70
mg/100 g FW
|
0.70 | 0.70 | 0.00 | 1 | 1 | 1 |
| Nutmeg [Mace] |
0.08
mg/100 g FW
|
0.08 | 0.08 | 0.00 | 1 | 1 | 1 | |
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxybenzoic acids - 2-Hydroxybenzoic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Cereals and cereal products | ||||||||
| Cereals | Maize, refined flour |
0.20
mg/100 g FW
|
0.20 | 0.20 | 0.00 | 1 | 1 | 1 |
| Fruits and fruit products | ||||||||
| Fruits - Berries | American cranberry |
2.32
mg/100 g FW
|
2.32 | 2.32 | 0.00 | 1 | 1 | 1 |
| Fruits - Citrus | Grapefruit |
0.26
mg/100 g FW
|
0.26 | 0.26 | 0.00 | 1 | 1 | 1 |
| Seasonings | ||||||||
| Herbs | Fennel, fresh leaves |
125.87
mg/100 g FW
|
125.87 | 125.87 | 0.00 | 1 | 1 | 1 |