Showing all foods in which the polyphenol 5-Feruloylquinic acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxycinnamic acids - 5-Feruloylquinic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Fruits and fruit products | ||||||||
| Fruits - Berries | Blackcurrant, raw |
0.13
mg/100 g FW
|
0.10 | 0.20 | 0.06 | 3 | 3 | 1 |
| Highbush blueberry, raw |
0.75
mg/100 g FW
|
0.70 | 0.80 | 0.07 | 2 | 2 | 1 | |
| Redcurrant, raw |
0.17
mg/100 g FW
|
0.10 | 0.20 | 0.06 | 3 | 3 | 1 | |
| Fruits - Drupes | Apricot, raw |
0.04
mg/100 g FW
|
0.00 | 0.20 | 0.09 | 5 | 5 | 1 |
| Plum, fresh |
0.05
mg/100 g FW
|
0.00 | 0.20 | 0.10 | 4 | 4 | 1 | |
| Sour cherry |
0.07
mg/100 g FW
|
0.00 | 0.20 | 0.12 | 3 | 3 | 1 | |
| Fruits - Tropical fruits | Loquat |
7.43
mg/100 g FW
|
2.81 | 14.52 | 3.85 | 7 | 7 | 1 |
| Non-alcoholic beverages | ||||||||
| Coffee beverage - Arabica Coffee beverages | Arabica coffee beverage [Filter] |
4.64
mg/100 ml
|
4.64 | 4.64 | 0.00 | 1 | 1 | 1 |
| Coffee beverage - Robusta Coffee beverages | Robusta coffee beverage [Filter] |
16.57
mg/100 ml
|
16.57 | 16.57 | 0.00 | 1 | 1 | 1 |
| Coffee beverage - Unknown Coffee beverages | Coffee beverage [Filter] |
11.69
mg/100 ml
|
11.69 | 11.69 | 0.00 | 1 | 1 | 1 |
| Coffee beverage [Filter], decaffeinated |
8.98
mg/100 ml
|
0.00 | 19.44 | 9.80 | 3 | 3 | 2 | |
| Vegetables | ||||||||
| Root vegetables | Carrot, raw |
0.34
mg/100 g FW
|
0.11 | 0.51 | 0.21 | 3 | 3 | 1 |