Showing all foods in which the polyphenol 5-Nonadecenylresorcinol is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Other polyphenols - Alkylphenols - 5-Nonadecenylresorcinol | ||||||||
|---|---|---|---|---|---|---|---|---|
| Cereals and cereal products | ||||||||
| Cereal products | Bread, rye, whole grain flour |
2.30
mg/100 g FW
|
2.30 | 2.30 | 0.00 | 1 | 1 | 1 |
| Cereals | Common wheat, refined flour |
1.30
mg/100 g FW
|
1.30 | 1.30 | 0.00 | 2 | 2 | 1 |
| Common wheat, whole grain flour |
2.80
mg/100 g FW
|
2.80 | 2.80 | 0.00 | 1 | 1 | 1 | |
| Rye, whole grain flour |
3.55
mg/100 g FW
|
3.30 | 3.80 | 0.35 | 2 | 2 | 1 | |