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mean content min max SD n N number of references
 
Other polyphenols - Hydroxybenzaldehydes - Vanillin
Alcoholic beverages
Beers Beer [Alcohol free] Graph 4.80e-03 mg/100 ml 4.80e-03 4.80e-03 0.00 1 1 1
Beer [Regular] Graph 0.02 mg/100 ml 0.00 0.05 0.02 15 15 3
Spirits - Brandy Cognac Graph 0.06 mg/100 ml 0.02 0.15 0.07 3 36 1
Spirits - Rum Rum Graph 0.08 mg/100 ml 0.08 0.08 0.00 1 21 1
Spirits - Whisky Scotch whisky Graph 0.04 mg/100 ml 0.03 0.09 0.03 4 66 1
Wines - Fortified Wines Sherry Graph 0.22 mg/100 ml 4.00e-03 0.48 0.17 17 17 1
Wines - Sparkling wines Champagne Graph 0.02 mg/100 ml 0.02 0.03 5.00e-03 4 4 1
Cereals and cereal products
Cereals Oat, whole grain flour Graph 0.21 mg/100 g FW 0.10 0.33 0.11 4 8 2
Coffee and cocoa
Cocoa - Cocoa powders Cocoa, powder Graph 0.10 mg/100 g FW 1.00e-02 0.23 0.12 3 3 1
Oils
Oils - Fruit vegetable oils Olive, oil, virgin Graph 0.02 mg/100 g FW 3.00e-03 0.19 0.04 48 144 10
Seasonings
Other seasonings Vinegar Graph 0.10 mg/100 ml 0.00 1.70 0.37 27 187 3
Vegetables
Fruit vegetables Olive [Black], raw Graph 0.10 mg/100 g FW 0.03 0.21 0.10 3 3 1
mean content min max SD n N number of references
 
Other polyphenols - Hydroxybenzaldehydes - Vanillin
Cereals and cereal products
Cereals Rye, refined flour Graph 0.26 mg/100 g FW 0.26 0.26 0.00 2 2 1