Showing all foods in which the polyphenol Cyanidin 3-O-galactoside is found Food Composition
mean content | min | max | SD | n | N | number of references | ||
Flavonoids - Anthocyanins - Cyanidin 3-O-galactoside | ||||||||
---|---|---|---|---|---|---|---|---|
Fruits and fruit products | ||||||||
Fruits - Berries | American cranberry | 8.89 mg/100 g FW | 8.89 | 8.89 | 0.00 | 1 | 1 | 1 |
Black chokeberry | 557.67 mg/100 g FW | 125.63 | 989.70 | 610.99 | 2 | 2 | 2 | |
Gooseberry | 5.00e-03 mg/100 g FW | 0.00 | 0.02 | 1.00e-02 | 4 | 4 | 1 | |
Highbush blueberry, raw | 5.41 mg/100 g FW | 1.97 | 11.27 | 3.91 | 5 | 5 | 3 | |
Lingonberry, raw | 48.69 mg/100 g FW | 48.69 | 48.69 | 0.00 | 1 | 1 | 1 | |
Lowbush blueberry, raw | 7.99 mg/100 g FW | 3.03 | 14.50 | 3.20 | 10 | 10 | 1 | |
Fruits - Pomes | Apple [Dessert], whole, raw | 0.81 mg/100 g FW | 0.00 | 3.11 | 0.88 | 13 | 50 | 3 |
Jams - Berry jams | Lowbush blueberry, jam | 1.03 mg/100 g FW | 0.83 | 1.23 | 0.28 | 2 | 2 | 1 |