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mean content min max SD n N number of references
 
Seasonings - Herbs - Celery leaves, fresh
Flavonoids
Flavones Apigenin 7-O-(6''-malonyl-apiosyl-glucoside) Graph 31.59 mg/100 g FW 31.59 31.59 0.00 1 3 1
Apigenin 7-O-apiosyl-glucoside Graph 8.37 mg/100 g FW 8.37 8.37 0.00 1 3 1
Chrysoeriol 7-O-(6''-malonyl-apiosyl-glucoside) Graph 35.55 mg/100 g FW 35.55 35.55 0.00 1 3 1
Chrysoeriol 7-O-apiosyl-glucoside Graph 7.92 mg/100 g FW 7.92 7.92 0.00 1 3 1
Luteolin 7-O-(2-apiosyl-6-malonyl)-glucoside Graph 35.82 mg/100 g FW 35.82 35.82 0.00 1 3 1
Luteolin 7-O-(2-apiosyl-glucoside) Graph 6.30 mg/100 g FW 6.30 6.30 0.00 1 3 1
Luteolin 7-O-glucoside Graph 1.17 mg/100 g FW 1.17 1.17 0.00 1 3 1
Luteolin 7-O-malonyl-glucoside Graph 6.66 mg/100 g FW 6.66 6.66 0.00 1 3 1
mean content min max SD n N number of references
 
Seasonings - Herbs - Celery leaves, fresh
Flavonoids
Flavones Apigenin Graph 56.25 mg/100 g FW 0.00 75.00 53.03 2 4 2
Luteolin Graph 17.79 mg/100 g FW 11.14 20.00 6.26 2 4 2
Flavonols Myricetin Graph 1.09 mg/100 g FW 0.00 4.34 3.07 2 4 2