|
|
[ 0.36, 2.29 ) |
0.36 mg/100 ml
|
Experimental apple juice B - Starking |
Tomas-Barberan, et al (1993) Dihydrochalcones from apple juices and j.... Food Chemistry 46:33-36 |
|
0.41 mg/100 ml
|
Dessert apple - Juice - Golden Delicious |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
0.49 mg/100 ml
|
Apple juice - Jonagold |
Schieber, et al (2001) Determination of phenolic acids and flav.... Journal of Chromatography A 910:265-73 PubMed (11999391) |
|
0.54 mg/100 ml
|
Experimental apple juice A - Golden Delicious |
Tomas-Barberan, et al (1993) Dihydrochalcones from apple juices and j.... Food Chemistry 46:33-36 |
|
0.59 mg/100 ml
|
Apple juice - Elstar |
Schieber, et al (2001) Determination of phenolic acids and flav.... Journal of Chromatography A 910:265-73 PubMed (11999391) |
|
0.71 mg/100 ml
|
Dessert apple - Juice - Red Delicious |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
0.85 mg/100 ml
|
Dessert apple - Juice - Fuji |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
0.93 mg/100 ml
|
Dessert apple - Juice - Granny Smith |
Kahle K., et al (2005) Polyphenol profiles of apple juices. Molecular Nutrition and Food Research 49:797-806 PubMed (23815505) |
|
1.08 mg/100 ml
|
Pure Apple Juice - Brand 7 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
1.56 mg/100 ml
|
Pure Apple Juice - Brand 6 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
1.68 mg/100 ml
|
Pure Apple Juice - Brand 4 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
1.70 mg/100 ml
|
Pure Apple Juice - Brand 5 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
1.92 mg/100 ml
|
Pure Apple Juice - Brand 3 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
|
[ 2.29, 4.21 ) |
2.78 mg/100 ml
|
Apple raw juice - Jonagold |
Gokmen V., et al (2001) Effects of various clarification treatme.... European Food Research and Technology 213:194-199 |
|
3.11 mg/100 ml
|
Pure Apple Juice - Brand 2 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
3.77 mg/100 ml
|
Apple Juice |
Gokmen V., et al (2003) Influence of conventional clarification .... Journal of Food Quality 26:257-266 |
|
|
[ 4.21, 6.13 ) |
4.28 mg/100 ml
|
Pure Apple Juice - Brand 1 - Fresh |
Gliszczynska-Swiglo A., et al (2003) Quality of commercial apple juices evalu.... Journal of Food Science 68:1844-1849 |
|
|
[ 8.06, 9.99 ) |
8.27 mg/100 ml
|
Apple juice - Na Senora |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |
|
9.30 mg/100 ml
|
Apple juice - San Pedro |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |
|
|
[ 17.69, 19.62 ) |
19.61 mg/100 ml
|
Apple juice - San Juan |
Suarez-Valles B., et al (1994) High performance liquid chromatography o.... Journal of Agricultural and Food Chemistry 42:2732-2736 |