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mean content min max SD n N number of references
 
Flavonoids - Flavonols - Kaempferol 3-O-glucoside
Alcoholic beverages
Wines - Grape wines Wine [Red] Graph 0.79 mg/100 ml 0.57 1.08 0.26 3 22 1
Fruits and fruit products
Fruits - Berries American cranberry Graph 0.87 mg/100 g FW 0.87 0.87 0.00 1 1 1
Blackcurrant, raw Graph 0.57 mg/100 g FW 0.57 0.57 0.00 1 1 1
Grape [Green] Graph 0.57 mg/100 g FW 0.00 1.23 0.62 3 3 1
Greencurrant Graph 0.51 mg/100 g FW 0.51 0.51 0.00 1 1 1
Highbush blueberry, raw Graph 0.62 mg/100 g FW 0.62 0.62 0.00 1 1 1
Lingonberry, raw Graph 1.23 mg/100 g FW 1.23 1.23 0.00 1 1 1
Red raspberry, raw Graph 1.03 mg/100 g FW 1.03 1.03 0.00 1 4 1
Strawberry, raw Graph 0.32 mg/100 g FW 0.08 0.75 0.18 28 28 1
Jams - Berry jams Red raspberry, jam Graph 0.37 mg/100 g FW 0.37 0.37 0.00 1 4 1
Jams - Pome jams Quince, jam Graph 0.03 mg/100 g FW 3.00e-03 0.14 0.03 20 20 1
Quince, jelly Graph 0.01 mg/100 g FW 0.00 0.04 0.01 13 13 1
Non-alcoholic beverages
Fruit juices - Berry juices Red raspberry, pure juice Graph 1.00e-02 mg/100 ml 0.00 0.26 0.05 26 26 1
Tea infusions Tea [Black], bottled Graph 12.20 mg/100 ml 12.20 12.20 0.00 1 1 1
Tea [Black], infusion Graph 0.90 mg/100 ml 0.10 1.83 0.44 19 33 3
Tea [Green], infusion Graph 1.29 mg/100 ml 1.29 1.29 0.00 1 1 1
Seeds
Nuts Almond Graph 0.02 mg/100 g FW 7.90e-03 0.04 0.01 8 8 1
Pulses - Beans - Common bean Common bean [Black], whole, raw Graph 6.60 mg/100 g FW 6.60 6.60 0.00 1 1 1
Common bean [Others], whole, raw Graph 39.88 mg/100 g FW 30.00 54.50 10.38 4 4 2
Common bean [White], whole, raw Graph 30.85 mg/100 g FW 9.00 52.00 13.41 11 11 2
Vegetables
Cabbages Broccoli, raw Graph 1.40 mg/100 g FW 1.40 1.40 0.00 1 1 1
Leaf vegetables Endive [Curly], raw Graph 1.70 mg/100 g FW 0.67 2.72 1.45 2 2 1
Endive [Escarole], raw Graph 0.98 mg/100 g FW 0.98 0.98 0.00 1 1 1
Pod vegetables Broad bean pod, raw Graph 8.00e-03 mg/100 g FW 6.00e-03 1.00e-02 2.83e-03 2 2 1