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mean content min max SD n N number of references
 
Vegetables - Pod vegetables - Green bean, raw
Flavonoids
Flavanols (+)-Catechin Graph 0.41 mg/100 g FW 0.00 2.67 1.44 5 13 3
(-)-Epicatechin Graph 0.69 mg/100 g FW 0.00 6.06 2.69 5 13 3
Procyanidin dimer B1 Graph 0.25 mg/100 g FW 0.00 1.24 0.72 3 5 2
Procyanidin dimer B2 Graph 0.58 mg/100 g FW 0.00 1.81 0.91 3 5 2
Procyanidin dimer B3 Graph 0.49 mg/100 g FW 0.00 1.45 0.74 3 5 2
Flavonols Kaempferol 3-O-glucuronide Graph 0.08 mg/100 g FW 0.05 0.13 0.04 5 5 1
Kaempferol 3-O-rutinoside Graph 0.02 mg/100 g FW 0.00 0.08 0.04 5 5 1
Kaempferol 3-O-xylosyl-rutinoside Graph 0.04 mg/100 g FW 0.00 0.07 0.03 5 5 1
Quercetin 3-O-glucuronide Graph 0.80 mg/100 g FW 0.35 1.51 0.44 5 5 1
Quercetin 3-O-rhamnoside Graph 1.99 mg/100 g FW 0.93 3.50 1.07 5 5 1
Quercetin 3-O-rutinoside Graph 2.49 mg/100 g FW 0.02 6.66 2.37 12 12 3
Quercetin 3-O-xylosyl-rutinoside Graph 0.13 mg/100 g FW 0.00 0.20 0.09 5 5 1
mean content min max SD n N number of references
 
Vegetables - Pod vegetables - Green bean, raw
Flavonoids
Flavonols Kaempferol Graph 0.45 mg/100 g FW 0.00 1.40 0.66 7 8 2
Quercetin Graph 3.12 mg/100 g FW 1.60 4.50 1.01 7 8 2
Lignans
Lignans Lariciresinol Graph 22.00 mg/100 g FW 22.00 22.00 0.00 1 3 1
Pinoresinol Graph 2.40 mg/100 g FW 2.40 2.40 0.00 1 3 1
Secoisolariciresinol Graph 0.67 mg/100 g FW 0.02 2.90 1.42 4 14 3
mean content min max SD n N number of references
 
Vegetables - Pod vegetables - Green bean, raw
Polyphenols, total
Polyphenols, total Polyphenols, total Graph 31.74 mg/100 g FW 4.51 45.80 23.58 3 3 2