Showing all polyphenols found in Apple [Cider], juice from concentrate Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Non-alcoholic beverages - Fruit juices - Pome juices - Apple [Cider], juice from concentrate | ||||||||
|---|---|---|---|---|---|---|---|---|
| Flavonoids | ||||||||
| Dihydrochalcones | Phloridzin |
1.37
mg/100 ml
|
0.58 | 2.56 | 0.87 | 6 | 6 | 1 |
| Flavanols | (+)-Catechin |
0.11
mg/100 ml
|
0.05 | 0.19 | 0.05 | 6 | 6 | 1 |
| Phenolic acids | ||||||||
| Hydroxybenzoic acids | Gallic acid |
0.04
mg/100 ml
|
0.00 | 0.12 | 0.06 | 6 | 6 | 1 |
| Protocatechuic acid |
0.07
mg/100 ml
|
8.00e-03 | 0.10 | 0.04 | 6 | 6 | 1 | |
| Hydroxycinnamic acids | 5-Caffeoylquinic acid |
3.70
mg/100 ml
|
0.94 | 6.20 | 2.17 | 6 | 6 | 1 |
| Caffeic acid |
0.24
mg/100 ml
|
0.01 | 0.41 | 0.14 | 6 | 6 | 1 | |
| Ferulic acid |
0.20
mg/100 ml
|
0.09 | 0.32 | 0.09 | 6 | 6 | 1 | |
| p-Coumaric acid |
0.11
mg/100 ml
|
9.00e-03 | 0.23 | 0.10 | 6 | 6 | 1 | |
| p-Coumaroylquinic acid |
1.23
mg/100 ml
|
0.31 | 2.81 | 1.12 | 6 | 6 | 1 | |