Showing all foods in which the polyphenol Rosmarinic acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxycinnamic acids - Rosmarinic acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Seasonings | ||||||||
| Herbs | Common sage, dried |
610.25
mg/100 g FW
|
250.00 | 1410.00 | 393.31 | 12 | 12 | 4 |
| Common sage, fresh |
117.80
mg/100 g FW
|
117.80 | 117.80 | 0.00 | 1 | 1 | 1 | |
| Common thyme, dried |
829.00
mg/100 g FW
|
450.00 | 1000.00 | 259.78 | 4 | 4 | 3 | |
| Common thyme, fresh |
91.80
mg/100 g FW
|
91.80 | 91.80 | 0.00 | 1 | 1 | 1 | |
| Italian oregano, fresh |
154.60
mg/100 g FW
|
154.60 | 154.60 | 0.00 | 1 | 1 | 1 | |
| Oregano, dried (wild marjoram) |
599.00
mg/100 g FW
|
598.00 | 600.00 | 1.41 | 2 | 2 | 2 | |
| Peppermint, dried |
1734.28
mg/100 g FW
|
75.90 | 3860.00 | 1101.28 | 54 | 54 | 2 | |
| Rosemary, dried |
987.20
mg/100 g FW
|
916.00 | 1100.00 | 75.23 | 5 | 5 | 3 | |
| Rosemary, fresh |
123.90
mg/100 g FW
|
32.80 | 215.00 | 128.83 | 2 | 2 | 2 | |
| Spearmint, dried |
900.67
mg/100 g FW
|
562.00 | 1430.00 | 464.35 | 3 | 3 | 2 | |
| Sweet basil, dried |
308.00
mg/100 g FW
|
308.00 | 308.00 | 0.00 | 1 | 1 | 1 | |